An oasis of American cuisine in a strange, strange land. If you ever need to go back to America for an evening but don't feel like paying for an airplane, TGI Friday's is a decent substitution. I was pleasantly surprised to find that the food here is pretty much the same as in the U.S. Healthy burgers, crunchy shrimp and chips, and yummy sweet mixed drinks. Actually, the pesto pasta was dead on too - not watery or overdone. Just to be nit-picky - the salads have changed a bit. You will find more cheese and egg here then you are probably used to in America.
The Roppongi location was quite packed with tourists and expats - I hardly felt like I was in Japan anymore, except for the bilingual menu. The servers speak English very well.
Oh, and somehow they managed to bring all of that random junk over here and fix it to the walls - old college trophies, cowboy hats, rusted bicycles - you know what I mean.